Application of Potassium Sorbate in Candied Fruit and Candy Products
Peanut candy, almond candy and general sandwich candy can be kept fresh by adding an appropriate amount of potassium sorbate directly. In order to ensure the anti-corrosion and fresh-keeping effect of some high-sugar-content candy products, the addition amount of potassium sorbate should be appropriately increased,potassium sorbate producer.
Potassium sorbate is mainly used as a food preservative. It is widely used because it has a very strong inhibitory effect on mold and spoilage bacteria, and is easily soluble in water. Potassium sorbate has been recommended by the United Nations Food and Agriculture Organization as a safe and efficient food preservative,potassium sorbate producer